Chocolatier
Astor Chocolate
Hand-finished bonbonsTrufflesMoulded pieces
Chocolatier
Melissa Coppel Chocolate and Pastry School
9001 W Sahara Ave, Las Vegas, NV, 89117-5745
About this listing
Melissa Coppel Chocolate and Pastry School is a chocolatier in Las Vegas, Nevada, working couverture into bonbons, truffles and moulded pieces on the premises. Expect a changing case rather than a fixed catalogue, small batches finished the same week they are sold, and gift boxes assembled to order. Fresh ganache centres are best eaten within a week or two, so ask what came out of the kitchen that morning.
Works couverture by hand into bonbons, truffles and moulded pieces, usually finished on site the same week you buy them.
Details
- Type
- Chocolatier
- Address
- 9001 W Sahara Ave
Las Vegas, NV 89117-5745 - Phone
- +17028504118
- Website
- school.melissacoppel.com
- Social
- Directions
- Open in maps
What to expect
Typical of this kind of business. Confirm with the shop before travelling.
Hand-finished bonbonsTrufflesMoulded piecesSeasonal boxesMade on siteGift boxesCustom ordersCorporate gifting
Location
Listing compiled from open place data. Submit a correction.
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