Bean to Bar Maker

Cacaocuvée

613 Chestnut St, Rockford, IL, 61102-2237

About this listing

Cacaocuvée makes chocolate from the bean in Rockford, Illinois, handling roasting, winnowing, refining and tempering rather than remoulding bought-in couverture. Bars are usually labelled by origin and harvest, and the shelf tends to change with what has been sourced. A good place to taste two origins side by side at the same percentage and hear how the beans were bought.

Roasts, winnows, grinds and conches cacao beans in house, so the bar you taste is traced back to a single farm or region.

Details

Type
Bean to Bar Maker
Address
613 Chestnut St
Rockford, IL 61102-2237
Phone
+18159654889
Website
cacaocuvee.com
Social
Facebook
Directions
Open in maps

What to expect

Typical of this kind of business. Confirm with the shop before travelling.

Single origin barsCacao roasted on siteCraft chocolateTasting flightsRoasts own beansOrigin labelledTasting barsWholesale

Location

Listing compiled from open place data. Submit a correction.

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